Product description: Yoghurt strawberry, peach and passion fruit, richness: 0.3%.
Yoghurt is nutritionally rich in protein, calcium, riboflavin, vitamin B6 and vitamin B12. It has nutritional benefits beyond those of milk. People who are moderately lactose-intolerant can consume yogurt without ill effects, because much of the lactose in the milk precursor is converted to lactic acid by the bacterial culture.
The consumption of low-fat yogurt can promote weight loss, especially due to the calcium in the yogurt.

Net Weight (gram): 95