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Curds "Marila" 200g
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Product description: Richness: 9%. During curds maturing proteins are splitting into sulfurous amino acids, which are necessary for liver and kidney better work. Curds are rich with methionine- essential amino acid, which reduces cholesterol level in organism and prevents liver steatosis, which can arise from toxin and medicine effect on the organism. Considerable content of animal fat - up to 20%- provides high caloric value to this product. 100g of curds are the source of ""charge"" for organism (0250-400kcal). Net Weight (gram): 200 |
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Kilo- calorie100 g.152Fats100 g.9Hydro- carbonate100 g.1.8Producer: "Marila" LTD , Armenia |