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Home Frozen Products Semi-cooked products Dough

Dough

1-14 of 14

Page 1

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Flaky pastry "Domashniy" 500g

Flaky pastry.

Flaky pastry "Domashniy" 500g

Proteins, g/100 g	6.5
Net Weight (gram):	400
Producer	"Lilit & Syuzi" LTD
Ingredients	Wheat flour, margarine, egg, salt, raising agents.
Instruction (product usage)	Open tha pastry, add suitable filling and bake.
Produced in	Armenia
Code	008291
ID	31671

390 dr
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Flaky pastry "Domashniy" rolled 400g

Flaky pastry rolled.

Flaky pastry "Domashniy" rolled 400g

Proteins, g/100 g	6.5
Net Weight (gram):	400
Producer	"Lilit & Syuzi" LTD
Ingredients	Wheat flour, margarine, egg, salt, raising agents.
Instruction (product usage)	Open tha pastry, add suitable filling and bake.
Produced in	Armenia
Code	008293
ID	31672

450 dr
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Flaky pastry "Gexeckuhi" 400g

Flaky pastry.

Flaky pastry "Gexeckuhi" 400g

Proteins, g/100 g	6.5
Net Weight (gram):	400
Producer	"Grigegor" LTD
Ingredients	Wheat flour, margarine, egg, salt, raising agents.
Instruction (product usage)	Roll the pastry, add the filling, bake at 180-200ºC for 30-40 minutes.
Produced in	Armenia
Code	008401
ID	31675

520 dr
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Flaky pastry "Gexeckuhi" 500g

Flaky pastry.

Flaky pastry "Gexeckuhi" 500g

Proteins, g/100 g	6.5
Net Weight (gram):	500
Producer	"Grigegor" LTD
Ingredients	Wheat flour, margarine, egg, salt, raising agents.
Instruction (product usage)	Roll the pastry, add the filling, bake at 180-200ºC for 30-40 minutes.
Produced in	Armenia
Code	008400
ID	31676

630 dr
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Flaky pastry "Gexeckuhi" rolled 400g

Flaky pastry rolled.

Flaky pastry "Gexeckuhi" rolled 400g

Proteins, g/100 g	6.5
Net Weight (gram):	400
Producer	"Grigegor" LTD
Ingredients	Wheat flour, margarine, egg, salt, raising agents.
Instruction (product usage)	Roll the pastry, add the filling, bake at 180-200ºC for 30-40 minutes.
Produced in	Armenia
Code	008399
ID	31673

570 dr
Quantity

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Flaky pastry "Gexeckuhi" rolled 500g

Flaky pastry rolled.

Flaky pastry "Gexeckuhi" rolled 500g

Proteins, g/100 g	6.5
Net Weight (gram):	500
Producer	"Grigegor" LTD
Ingredients	Wheat flour, margarine, egg, salt, raising agents.
Instruction (product usage)	Roll the pastry, add the filling, bake at 180-200ºC for 30-40 minutes.
Produced in	Armenia
Code	008398
ID	31674

720 dr
Quantity

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Flaky pastry "Gyurjyan" 350g

Flaky pastry.

Flaky pastry "Gyurjyan" 350g

Proteins, g/100 g	6.5
Net Weight (gram):	350
Producer	"Gyurjyan and Sons" LTD
Ingredients	Wheat flour, margarine, egg, salt, raising agents.
Instruction (product usage)	Roll the pastry, add the filling, bake at 220-230ºC for 15-20 minutes.
Produced in	Armenia
Code	031963
ID	31686

450 dr
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Flaky pastry "Gyurjyan" 465g

Flaky pastry.

Flaky pastry "Gyurjyan" 465g

Proteins, g/100 g	6.5
Net Weight (gram):	465
Producer	"Gyurjyan and Sons" LTD
Ingredients	Wheat flour, margarine, egg, salt, raising agents.
Instruction (product usage)	Roll the pastry, add the filling, bake at 220-230ºC for 15-20 minutes.
Produced in	Armenia
Code	031962
ID	31683

670 dr
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Flaky pastry "Gyurjyan" 465g

Flaky pastry.

Flaky pastry "Gyurjyan" 465g

Proteins, g/100 g	6.5
Net Weight (gram):	465
Producer	"Gyurjyan and Sons" LTD
Ingredients	Wheat flour, margarine, egg, salt, raising agents.
Instruction (product usage)	Roll the pastry, add the filling, bake at 220-230ºC for 15-20 minutes.
Produced in	Armenia
Code	031964
ID	31687

580 dr
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Flaky pastry "Gyurjyan" 950g

Flaky pastry.

Flaky pastry "Gyurjyan" 950g

Proteins, g/100 g	6.5
Net Weight (gram):	950
Producer	"Gyurjyan and Sons" LTD
Ingredients	Wheat flour, margarine, egg, salt, raising agents.
Instruction (product usage)	Roll the pastry, add the filling, bake at 220-230ºC for 15-20 minutes.
Produced in	Armenia
Code	031961
ID	31684

1 120 dr
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Flaky pastry "Mariamik" 400g

Flaky pastry.

Flaky pastry "Mariamik" 400g

Proteins, g/100 g	7
Net Weight (gram):	400
Producer	"Arushanyan" LTD
Ingredients	Wheat flour, margarine, egg, salt, raising agents, citric acid.
Instruction (product usage)	Roll the pastry, add the filling, bake at 230-250ºC for 30-40 minutes.
Produced in	Armenia
Code	096636
ID	31688

440 dr
Quantity

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Flaky pastry "Mariamik" rolled 400g

Flaky pastry rolled.

Flaky pastry "Mariamik" rolled 400g

Proteins, g/100 g	7
Net Weight (gram):	400
Producer	"Arushanyan" LTD
Ingredients	Wheat flour, margarine, egg, salt, raising agents, citric acid.
Instruction (product usage)	Roll the pastry, add the filling, bake at 230-250ºC for 30-40 minutes.
Produced in	Armenia
Code	096635
ID	31689